Exclusive Fuerteventura Holidays
Fuerteventura:
Your Island Escape to Volcanic Landscapes, Pristine Beaches, and Endless Sunshine
Fuerteventura, the second-largest island in the Canary Islands archipelago, is a paradise for sunseekers, adventure lovers, and foodies alike. With its stunning volcanic landscapes, pristine beaches, and endless sunshine, Fuerteventura offers something for everyone.
Whether you’re looking for a relaxing beach vacation, an active getaway, or a cultural immersion, Fuerteventura is the perfect destination. Here’s a comprehensive guide to help you plan your trip:
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Weather and Climate
Fuerteventura enjoys a subtropical climate, with warm, dry summers and mild, wet winters. The average temperature ranges from 18°C (64°F) in January to 27°C (81°F) in August.
Best Time to Visit
The best time to visit Fuerteventura is during the shoulder seasons of spring (April-June) and fall (September-October), when the weather is mild and there are fewer crowds. However, Fuerteventura can be enjoyed year-round.
Top Sights and Attractions
- Corralejo: This lively resort town is home to some of Fuerteventura’s most stunning beaches, including Playa de Corralejo and Playa de Punta Blanca.
- El Cotillo: This picturesque fishing village is known for its charming harbor, volcanic coastline, and pristine beaches, such as Playa de la Concha and Playa de los Lagos.
- Cofete: This remote beach on the south coast of Fuerteventura is a must-visit for its natural beauty and tranquility.
- Betancuria: This historic town in the island’s interior is known for its colonial architecture, cobblestone streets, and traditional Canarian cuisine.
- Jandía Natural Park: This protected area in the south of Fuerteventura is home to a variety of plants and animals, including the endangered Canarian houbara bustard.
Cuisine and Food
Fuerteventura has a delicious culinary scene, with restaurants serving everything from traditional Canarian cuisine to international fare. Here are a few of the must-try dishes:
- Papas arrugadas con mojo: These wrinkled potatoes served with two sauces, green mojo and red mojo, are a staple of Canarian cuisine.
- Gofio: This roasted flour made from barley, wheat, or corn is used in a variety of dishes, such as porridge, soups, and desserts.
- Sancocho canario: This fish stew is made with fresh fish, potatoes, and vegetables.
- Ropa vieja: This stewed beef dish is made with potatoes, chickpeas, and vegetables.
- Bienmesabe: This almond-based dessert is made with honey and eggs.
How to Get There
A number of airlines fly from the UK to Fuerteventura Airport (FUE), including:
- British Airways
- EasyJet
- Jet2.com
- Ryanair
- TUI
Local Tips
Here are a few local tips for travelers visiting Fuerteventura:
- Fuerteventura is a very cosmopolitan island, so English is widely spoken in tourist areas. However, it is always a good idea to learn a few basic Spanish phrases.
- Be sure to try some of the local cuisine, such as papas arrugadas con mojo, gofio, sancocho canario, ropa vieja, and bienmesabe.
- Negotiate prices when shopping in traditional markets.
- Be prepared for windy weather, especially in the summer months.
- Wear sunscreen and protective clothing, even on cloudy days.
Local Transportation
Fuerteventura has a public transportation system that includes buses and taxis. Buses are the most affordable way to get around the island, but taxis can be more convenient, especially if you’re traveling with a lot of luggage. There are also car rental companies on the island, which can be a good option for exploring at your own pace.
